MICHELIN Guide USA

Manzke

  • 9575 W. Pico Blvd., Los Angeles, 90035, USA
  • 225 USD • Contemporary
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MICHELIN Guide USA

Manzke

  • 9575 W. Pico Blvd., Los Angeles, 90035, USA
  • 225 USD • Contemporary
MICHELIN Guide’s Point Of View

This eponymous fine dining concept from Walter and Margarita Manzke is in the same building as their more casual Bicyclette Bistro. Here, you'll settle in for a ten-course tasting menu boasting a contemporary style that blends French techniques with Californian influences and Asian notes. 
Ingenuity is everywhere. Wolfe Ranch quail is plated over steel-cut oats and served with a round of boudin blanc with a sauce of black truffle jus, aged balsamic and grated frozen torchon of foie gras. Dover sole sided by a morel mushroom filled with porcini stuffing and sauce vin jaune is pure decadence. 
Dessert is equally inventive, as in the avocado panna cotta with mango, calamansi passion curd and coconut ice cream. 
Though pricey, the vintage cocktail program is interesting. 



 

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Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • K Valet parking

Information

+1 424-500-9575

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