MICHELIN Guide Thailand 2020
Front Room
- 151 Ratchadamri Road, Bangkok, 10330, Thailand
- 1,400 - 3,300 THB • Thai contemporary
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MICHELIN Guide Thailand 2020
Front Room
- 151 Ratchadamri Road, Bangkok, 10330, Thailand
- 1,400 - 3,300 THB • Thai contemporary
MICHELIN Guide’s Point Of View
Inspired by memories of her mother’s comfort food and 12 years of working in some of Denmark’s most celebrated kitchens, Chef Rungthiwa employs European techniques to create new and traditional Nordic dishes showcasing the natural flavours of local, traceable Thai ingredients. Her braised pork, for example, relies on fresh supplies from Sirin Farm, a truly free-range farm in her hometown of Chiang Rai. Prix fixe and à la carte menus change quarterly.
- ‹ The MICHELIN Plate: Good cooking
- ó Comfortable restaurant
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