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MICHELIN Guide France

La Table d'Antoine

  • 8 rue Burnol, Vichy, 03200, France
  • 35 - 79 EUR • Modern Cuisine
Reserve a table
Take Away

Contact directly restaurant for further information

More information
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MICHELIN Guide France

La Table d'Antoine

  • 8 rue Burnol, Vichy, 03200, France
  • 35 - 79 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

An inveterate traveller, the chef loves handling spices, and delivers tasty, full - flavoured cuisine. You can feel the generosity of somebody who is passionate about what he does. As for the decor, Volvic stone, a glass roof inlaid with plant motifs and Salers leather make for a contemporary evocation of Auvergne. Original!

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  • = Bib Gourmand: good quality, good value cooking
The Chef
Antoine Souillat

Facilities & Services

  • T Air conditioning
  • Credit card / Debit card accepted
  • E Non-smoking restaurant
  • r Outside dining available
  • Take away
  • X Visa credit card
  • a Wheelchair access

Information

+33 4 70 98 99 71
Opening hours
Closed: 10 February-4 March, Monday, dinner: Sunday

Nearby Restaurants

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