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MICHELIN Guide France

Le Diamant Noir

  • Rue Gébroulaz, Val-Thorens, 73440, France
  • 59 - 110 EUR • Modern Cuisine
MICHELIN Guide France

Le Diamant Noir

  • Rue Gébroulaz, Val-Thorens, 73440, France
  • 59 - 110 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

In a recent hotel perched on the summit of this resort at an altitude of 2, 400m/7, 800ft, this bistro is bathed in light, reflected off its timber frame and high ceilings. The menu is modern and not necessarily regional. The black diamond refers to black truffles, an ingredient of many of the dishes on the seasonal menu.

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  • The MICHELIN Plate: Good cooking
  • ó Comfortable restaurant; one of our most delightful places

Facilities & Services

  • E Non-smoking restaurant
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 4 79 31 00 00
Opening hours
Closed: 26 April-26 November, lunch : Monday, Tuesday, Wednesday, lunch : Thursday-Sunday

Nearby Restaurants

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