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MICHELIN Guide France 2020

Sémantème

  • 73 rue Masséna, Lyon, 69006, France
  • 34 - 60 EUR • Modern Cuisine
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MICHELIN Guide France 2020

Sémantème

  • 73 rue Masséna, Lyon, 69006, France
  • 34 - 60 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Sémantème: a linguistic term referring to the root of a word. Here, the chef likes to work with roots and aromatic herbs, and sources ingredients from the markets of Lyon (including the Marché de la Tête d'Or). Attractive presentations, cooking on point, and tasty dishes. An excellent place.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Sustainable gastronomy
Initiatives:

solely short supply chains

Specialty
  • Œuf mollet, pleurotes, émulsion lard fumé et copeaux de parmesan
  • Quasi de veau, mousseline de haricots de Paimpol, cèpes et raisins
  • Lacté chocolat noir, caramel beurre salé et croustillant au beurre

Facilities & Services

  • E Non-smoking restaurant
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 6 46 58 36 90
Opening hours
Closed: Monday, Sunday

Nearby Restaurants

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