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MICHELIN Guide France

La Table 101

  • 101 rue Moncey, Lyon, 69003, France
  • 27 - 50 EUR • Modern Cuisine
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MICHELIN Guide France

La Table 101

  • 101 rue Moncey, Lyon, 69003, France
  • 27 - 50 EUR • Modern Cuisine
MICHELIN Guide’s Point Of View

Next to the Halles Paul Bocuse, an eatery where good ingredients are the star of the show. You can't argue with the results: tasty food with a skilfully creative edge. Right until the last mouthful, the meal will stoke your enthusiasm, and the bill – very reasonable – dispels any lingering doubt. Good wine list.

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  • = Bib Gourmand: good quality, good value cooking
  • ò Simple restaurant
Speciality
  • Langoustines rôties, sablé aux cèpes, andouille et poutargue
  • Noix de Saint-Jacques, tête de veau grillée, girolles et bisque de langoustines
  • Autour de la framboise et des petits pois

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • X Visa credit card

Information

+33 4 78 60 90 23
Opening hours
Closed: 2-22 August, Saturday, Sunday

Nearby Restaurants

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