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MICHELIN Guide France 2020

Brasserie de L'Est

  • 14 place Jules-Ferry, Lyon, 69006, France
  • 27 - 61 EUR • Traditional Cuisine
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MICHELIN Guide France 2020

Brasserie de L'Est

  • 14 place Jules-Ferry, Lyon, 69006, France
  • 27 - 61 EUR • Traditional Cuisine
MICHELIN Guide’s Point Of View

"The charm of the railway… In this old train station converted into a lively brasserie, miniature trains run overhead; the large kitchens open onto the dining area, turning out tasty market - fresh dishes with flavours from far and wide. One of Paul Bocuse's ""cardinal"" brasseries. Note also: the wine bar Comptoir de l'Est adjoining the brasserie proposes charcuterie platters and tapas. "

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+33 4 37 24 25 26

Nearby Restaurants

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