We've already given you a glimpse of how the inspection process works, but now we want to peel back the curtain a little more to give you additional insight into what's going through the minds of our famously anonymous inspectors. The easiest way to do that? Following one of their Twitter accounts (Chicago, New York or San Francisco) or staying up to date with their latest Instagram posts. And yes, these are real inspectors sharing their personal thoughts.
We started off the month still celebrating the Bib Gourmands for New York City.
Should they start a class action lawsuit?
I just paid $75 for eggs Benedict and French toast. I want a lawyer.— Michelin Guide (@MichelinGuideCH) November 2, 2018
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Now there are multiple starred Mexican restaurants in New York City!
"Oh my uni" is right!
Be sure to block out your calendar after lunch at Hometown Bar-B-Que.
That's one beautiful plate of sashimi.
This mezze platter at Dyafa is a great way to start a meal.
Calling all nacho lovers.
Who else wants a caramel roll now?
Have you had Cambodian cuisine before?
"Another spicy and flavorful Bib Gourmand meal at Farmhouse Kitchen Thai," say inspectors.
We hope you had a great Thanksgiving!
Grateful for our food-loving followers. Happy Thanksgiving to you all!— Michelin Guide (@MichelinGuideSF) November 21, 2018