MICHELIN Guide 2019


  • Modern cuisine
MICHELIN Guide’s Point Of View

Occupying an old hermit's house, this restaurant comes as something of a surprise with its creative and contemporary cuisine using locally sourced ingredients and impressive attention to detail. The cooking is based around two set menus, one more traditional, the other featuring dishes taken from the à la carte.


The Plate • Fresh ingredients, carefully prepared: a good meal


Comfortable. Our most delightful places


Prices are currently unavailable for this restaurant.

  • D No dogs allowed
  • Credit cards accepted
  • f Car park
  • f Car park
  • T Air conditioning
  • X Visa credit card
  • E Establishment totally or partly reserved for non-smokers
  • } Mastercard credit card


+34 978 85 67 87
Opening hours
Closing: monday, tuesday lunch.

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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