MICHELIN Guide España
Figón de Juan
- Pasaje Esperanto 1, Malaga, 29007, Spain
- 33 - 50 EUR • Traditional Cuisine, Mediterranean Cuisine
MICHELIN Guide España
Figón de Juan
- Pasaje Esperanto 1, Malaga, 29007, Spain
- 33 - 50 EUR • Traditional Cuisine, Mediterranean Cuisine
MICHELIN Guide’s Point Of View
A family-run restaurant that exudes dedication and professionalism, with a popularity that is even more impressive given its location in a business and shopping district with lots of competition. It features a bar, two dining rooms and a private space, all furnished in a classic-regional style. Its traditional cuisine is teeming with flavours and aromas, and features high-quality meats, a fish of the day and classic signature dishes including fried anchovies with lemon, grilled baby squid, and oxtail. Make sure you finish with the slow-cooked rice pudding (“arroz con leche”), which is still prepared by the restaurant’s matriarch.
- = Bib Gourmand: good quality, good value cooking
- ò Simple restaurant
Speciality
- Alcachofas salteadas con jamón y judías verdes
- Lomo de merluza a la guindilla
- Arroz con leche
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