Guide MICHELIN USA

Craft

  • 43 E. 19th St., New York, 10003, Vereinigte Staaten von Amerika
  • 100 USD • Amerikanisch, Amerikanisch-zeitgemäß
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Guide MICHELIN USA

Craft

  • 43 E. 19th St., New York, 10003, Vereinigte Staaten von Amerika
  • 100 USD • Amerikanisch, Amerikanisch-zeitgemäß
Der Kommentar des Guide MICHELIN

It’s been years since Tom Colicchio first opened Craft to great acclaim, but the easy charms of the celebrity chef and TV personality’s downtown institution haven’t waned a bit. The room is still busy most nights of the week with stylish patrons who appreciate the triple threat of cozy décor, elegant food and a crackerjack service team.

As the name suggests, guests "craft" a meal from seasonal, perfectly executed dishes that may feature pristine ingredients. Dinner might kick off with a cured slice of crudo, served with shaved fennel, radish and microgreens in a Meyer lemon dressing. Don’t leave without trying one of the chef's legendary pastas, like a gorgeous tangle of capellini with lemon zest, grated cheese, ramps and Calabrian chilies.

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Ausstattung und Service

  • N Besonders interessante Weinkarte
  • T Klimaanlage
  • Kreditkarte / Debitkarte akzeptiert
  • a Rollstuhlgerecht
  • Tischbestellung erforderlich
  • û Vegetarisches Menü

Informationen

+1 212-780-0880

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