Restaurants
Osteria Mozza
Reservierungen möglich
Osteria Mozza
Bread is something of an obsession here, as is the mozzarella menu. Chef Nancy Silverton's team strives to show you around the corners of Italian cooking, The crispy chicken leg is pure and simple comfort food, and pastas are unsurprisingly phenomenal—try the orecchiette with sausage and Swiss chard. Rosemary olive oil cake dusted with powdered sugar, topped with caramelized sugar rosemary brittle and sided by olive oil gelato is the perfect ending.
Gastronomie und Nachhaltigkeit
"From water to waste, disposables to chemicals, locally sourced food to the materials we use to outfit our space, sustainability is always at the forefront of our minds. We are constantly trying to reduce our impact on the environment by taking action on operational efficiency, ingredients, and carbon offsets."
Ausstattung und Service
- Besonders interessante Weinkarte
- Klimaanlage
- Rollstuhlgerecht
- Wagenmeister
Kreditkarten werden akzeptiert