Restaurants
Ma Cuisine
- B1F, 1-2-14 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japan
- ¥¥ · French
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Ma Cuisine
- B1F, 1-2-14 Nishiazabu, Minato-ku, Tokyo, 106-0031, Japan
- ¥¥ · French
Add to favorites
MICHELIN Guide’s Point Of View
The chef’s dedication to strong relationships with producers comes from his ingredients. He works with irregular crops, underused fish and, depending on timing, imported meats. There is an extensive selection of bistro items like ratatouille and bouillabaisse. A full line-up of à la carte offerings and generous portions show the restaurant’s true essence. Pork is prepared as charcuterie, simmered in red wine, or rolled in herbed breadcrumbs and grilled, to bring out the character of each cut.
Gastronomy & Sustainability
"We work with Tokushima producers. By using organic vegetables grown with cyclical farming, we contribute to mixed farming. We also source unutilised fish and imperfect vegetables. We communicate the value of ethical consumption to children through cooking lessons at a local elementary school."
Facilities & Services
- Air conditioning
- American Express credit card
- Counter dining
- Credit card / Debit card accepted
- Diners Club credit card
- Interesting wine list
- JCB
- Mastercard credit card
- Visa credit card
Information
