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MICHELIN Guide Hong Kong

Tim Ho Wan (Sham Shui Po)

  • 9-11 Fuk Wing Street, Hong Kong
  • 100 HKD • Dim Sum
Reservations are not available for this restaurant on our site
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MICHELIN Guide Hong Kong

Tim Ho Wan (Sham Shui Po)

  • 9-11 Fuk Wing Street, Hong Kong
  • 100 HKD • Dim Sum
MICHELIN Guide’s Point Of View

The second branch of this famous dim sum chain is roomier than the original, but don’t be surprised to still find a queue of expectant diners at the entrance. Over 20 different dim sum are on offer, all skilfully made and reasonably priced. Some items rotate every two to three months to keep the menu fresh. Don’t miss their shrimp dumplings, baked buns with barbecue pork filling and steamed beef balls. Two rooms on the first floor offer more privacy.

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  • = Bib Gourmand: good quality, good value cooking
  • 2 Small Shop

Facilities & Services

  • T Air conditioning
  • : Cash only
  • Reservations not accepted

Information

+852 2788 1226
Opening hours
Monday: lunch & dinner
Tuesday: lunch & dinner
Wednesday: lunch & dinner
Thursday: lunch & dinner
Friday: lunch & dinner
Saturday: lunch & dinner
Sunday: lunch & dinner
Annual Leave:
01 February 2022 - 03 February 2022

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