Ristoranti
Osip
- 1 High Street, Bruton, BA10 0AB, Regno Unito
- £££ · Inglese moderna
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- 1 High Street, Bruton, BA10 0AB, Regno Unito
- £££ · Inglese moderna
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Il punto di vista della Guida MICHELIN
Una stella : una cucina di grande qualità
A thriving market town plays host to this elegant restaurant, which is owned by forward-thinking chef, Merlin Labron-Johnson, and run by a chatty and welcoming team, who are clearly passionate about its farm-to-table ethos. The set surprise menu is mostly plant-based, with almost all of the produce home-grown or locally sourced. Dishes are harmonious, with bold natural flavours and an effortlessly assured elegance. Wine pairings are organic and biodynamic.
Gastronomia e sostenibilità
Stella Verde MICHELIN
"As a team we are taking multiple steps to become a more sustainable restaurant and lower our impact on the environment. We never use single use plastics within the restaurant. We have a strong focus on becoming self-sufficient, growing our own produce across our organic farm and garden."
Servizi
- Menu vegetariano
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