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Feuille

  • 5F, The Wellington, 198 Wellington Street, Central, Hong Kong
  • $$$ · Francese contemporanea

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Feuille

  • 5F, The Wellington, 198 Wellington Street, Central, Hong Kong
  • $$$ · Francese contemporanea

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Il punto di vista della Guida MICHELIN

Una stella : una cucina di grande qualità

Renowned French chef David Toutain’s first venture outside France advocates an eco-friendly ethos, using locally sourced, organic produce with minimal impact on the environment. The multicourse veggie-heavy tasting menu, just like the restaurant’s name, is inspired by nature and the life cycle of plants. Dishes take a root-to-shoot approach, finessed by French techniques. Highlights include cumin-egg-sweet corn, and the photogenic spiny lobster.

Gastronomia e sostenibilità

Stella Verde MICHELIN

"Our season-driven menu pairs seeds, grains, leaves, roots, stems, flowers or fruit with sustainably sourced meat and seafood. We source from local farms and small-scale suppliers as much as possible, and treasure every ingredient by using them to the fullest. Discards are turned into vinegars and sauces."

— David Toutain

Servizi

  • Aria condizionata
  • Strutture per persone diversamente abili

Carte di credito accettate

Posizione

Informazioni

+852 2881 1848

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