Ristoranti
Le Diamant Noir
Koh-I-Nor, rue Gébroulaz, Val-Thorens, 73440, Francia
€€€€
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Moderna
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Le Diamant Noir
Koh-I-Nor, rue Gébroulaz, Val-Thorens, 73440, Francia
€€€€
·
Moderna
At this chic restaurant perched at the top of the resort (altitude 2 400m), chef Eric Samson pays tribute to the food of his three favourite regions: his native Brittany, his adopted Savoie and his beloved Périgord. As well as spotlighting truffles – the "black diamond" after which this place is named, Samson's cleverly devised menu-carte draws on all three terroirs with finesse: scrambled organic egg with black truffle; matured abalone and ribot milk emulsion; Roscoff onion cooked in hay, summer Beaufort cheese royale.
Servizi
- Parcheggio
- Strutture per persone diversamente abili
- Vista interessante
Carte di credito accettate
Posizione
Informazioni
