Restaurants
Quintessence
1F, Garden City Shinagawa Gotenyama, 6-7-29 Kitashinagawa, Shinagawa-ku, Tokyo, 141-0001, Japon
¥¥¥¥
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Cuisine française, Cuisine actuelle
Réserver une table
Quintessence
1F, Garden City Shinagawa Gotenyama, 6-7-29 Kitashinagawa, Shinagawa-ku, Tokyo, 141-0001, Japon
¥¥¥¥
·
Cuisine française, Cuisine actuelle
Trois étoiles : une cuisine unique
Chef Shuzo Kishida is ever mindful of three key elements: ingredients, flame, seasoning. He is always trying to evolve on these fronts. His drive to create new recipes each season derives from constant fine-tuning of sensibility and accumulated experience. Goat’s-milk bavarois has been a speciality since the day Kishida opened his restaurant. Putting the spotlight on the future of French cuisine, Kishida also takes pride in turning out the next generation of chefs.
Localisation
