Guide MICHELIN Californie

Akiko’s

  • 431 Bush St., San Francisco, 94108, Etats-Unis
  • 50 - 150 USD • Cuisine japonaise, Sushi
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Guide MICHELIN Californie

Akiko’s

  • 431 Bush St., San Francisco, 94108, Etats-Unis
  • 50 - 150 USD • Cuisine japonaise, Sushi
L'avis du Guide MICHELIN

Be sure to pay attention to your surroundings as you are likely to walk right past this secret gem. Sans signage, it may look like a typical sushiya from the outside, but appearances are deceptive and the food offered here is in fact mighty popular. Those planning on dining in will want to make a reservation, as the small, industrial space—especially those coveted dark wood counter seats—is packed most nights of the week.

Chef/owner Ray Lee does wonders with nigiri from around the globe, including New Zealand king salmon and full-flavored Cyprian sea bream. Cooked plates like gently fried agedashi tofu, in a flavorful broth accented with “pearls” of ikura, are just as appealing, as is the salmon belly topped with a mountain of shaved black truffle.

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Equipements et services

  • T Air conditionné
  • 1 Carte de saké intéressante
  • Cartes de crédit acceptées
  • Repas au comptoir
  • r Repas en terrasse
  • E Restaurant non fumeur

Informations pratiques

+1 415-397-3218
Dates de fermeture
Fermé : midi : samedi, dimanche

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