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MICHELIN Guide Switzerland

Pavillon

  • Talstrasse 1, Zurich, 8001, Switzerland
  • 76 - 246 CHF • Classic French
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n
MICHELIN Guide Switzerland

Pavillon

  • Talstrasse 1, Zurich, 8001, Switzerland
  • 76 - 246 CHF • Classic French
MICHELIN Guide’s Point Of View

Star architect Pierre-Yves Rochon designed this elegant Restaurant and the almost 360° glazed rotunda with its country views is wonderful. The exquisite classic cuisine is prepared by Laurent Eperon and includes dishes such as roast sea bass with Périgord truffles.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • õ Extremely comfortable restaurant.
Specialty
  • Bouillabaisse
  • Wilder Steinbutt in der Papillote
  • Schokolade 1844

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • ˆ Brunch
  • R Lift
  • s Garage
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card
  • û Restaurant offering vegetarian menus

Information

+41 44 220 50 22
Opening hours
Closed: Monday, lunch : Tuesday-Saturday, Sunday

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