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MICHELIN Guide Switzerland

Denis Martin

  • Rue du Château 2, Vevey, 1800, Switzerland
  • 280 - 360 CHF • Creative
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MICHELIN Guide Switzerland

Denis Martin

  • Rue du Château 2, Vevey, 1800, Switzerland
  • 280 - 360 CHF • Creative
MICHELIN Guide’s Point Of View

Experimental and fun are two words that sum up Denis Martin’s cuisine! With his perfect mastery of molecular cooking techniques, this chef is keen to revisit traditional Swiss flavours and products: calf’s milk (béton) from Fribourg, sii (a traditional dessert from Savièse), cryogenised boudin sausage, and langoustine. The surprises and sensations follow one after the other, both for the eyes and the palate!

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ô Very comfortable restaurant; one of our most delightful places
Speciality
  • Lieu jaune de ligne, agrumes cryogénisées, huile de noisette
  • Boeuf du Simmental, panais à la vanille, estragon
  • Mangue avion, Main de Buddha, raisinée vaudoise

Facilities & Services

  • E Non-smoking restaurant
  • { Private dining room
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • N Particularly interesting wine list

Information

+41 21 921 12 10
Opening hours
Closed: 1-15 August, Monday, lunch : Tuesday-Saturday, Sunday

Nearby Restaurants

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