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MICHELIN Guide Switzerland 2020

Stucki - Tanja Grandits

  • Bruderholzallee 42, Basel, 4059, Switzerland
  • 88 - 260 CHF • Creative, Modern Cuisine
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MICHELIN Guide Switzerland 2020

Stucki - Tanja Grandits

  • Bruderholzallee 42, Basel, 4059, Switzerland
  • 88 - 260 CHF • Creative, Modern Cuisine
MICHELIN Guide’s Point Of View

The pleasantly simple, calm design of this smart, traditional restaurant is genuinely appealing. The food it serves – choice ingredients used in punchy yet sophisticated combinations refined with the generous use of herbs and spices – bears the inimitable signature of Tanja Grandits.

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  • n Two MICHELIN Stars: Excellent cooking, worth a detour!
  • ô Very comfortable restaurant; one of our most delightful places.
Specialty
  • Makrele, Grüntee-Öl, Grüne Bohnen
  • Kalb, Schwarzer Sesam Lack, Pastinaken-Tempura
  • Apfel-Fenchel Sorbet, Karamell-Dinkel Krokant

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • { Private dining room
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+41 61 361 82 22
Opening hours
Closed: 24-30 December, Monday, Sunday

Nearby Restaurants

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