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Guide MICHELIN USA

Atlas Kitchen

  • 258 W. 109th St., New York, 10025, Vereinigte Staaten von Amerika
  • 38 - 42 USD • Chinesisch, Modern
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Guide MICHELIN USA

Atlas Kitchen

  • 258 W. 109th St., New York, 10025, Vereinigte Staaten von Amerika
  • 38 - 42 USD • Chinesisch, Modern
Der Kommentar des Guide MICHELIN

This contemporary Chinese restaurant is elegant and art-filled with unapologetically fiery Hunan-style cooking. The kitchen team plates authentic and bold dishes with a few American-style standbys to appease the kung pao chicken crowd.
Baby cabbage in a fragrant broth with meay slices of ham and mushrooms is a savory delight. 
Sliced eel in chili oil is a sensation with its contrast of flavors and textures, while the pork and crab soup dumplings are a wonderful treat. The subtle but not shy Hunan-style fried rice goes way beyond standard issue. Presentations are as artful as the painting-lined walls. Chinese restaurants may not be known for dessert, but Atlas bucks that trend with its handful of offerings—especially those nutty and delicious fried rice balls with longan.  

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Ausstattung und Service

  • Abends Tischbestellung erforderlich
  • T Klimaanlage
  • Kreditkarte / Debitkarte akzeptiert
  • a Rollstuhlgerecht

Informationen

+1 646-928-0522

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