Restaurantes
Parkway Bakery & Tavern
538 Hagan Ave., New Orleans, LA, 70119, Estados Unidos
$
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Deli, Crioula
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538 Hagan Ave., New Orleans, LA, 70119, Estados Unidos
$
·
Deli, Crioula
Bib Gourmand : nossas melhores relações qualidade-preço
Like many places in New Orleans, Parkway Bakery and Tavern has a storied history, first opening for business in 1911. Current owner Jay Nix purchased it in 1995 and has kept the legacy strong.
Parkway is designed for a crowd, both inside and out, and the crowds come. It's a neighborhood gathering place where people come to have a few drinks, catch a Saints game and eat poor boy sandwiches and other traditional fare like jambalaya. The menu is large but it's mostly single-minded, with seafood, specialty and meat poor boys on offer. Overwhelmed by the options? You'll never go wrong with the Creole barbecue shrimp. Breaded and fried shrimp layered in a New Orleans French roll; it's the ultimate classic.
Parkway is designed for a crowd, both inside and out, and the crowds come. It's a neighborhood gathering place where people come to have a few drinks, catch a Saints game and eat poor boy sandwiches and other traditional fare like jambalaya. The menu is large but it's mostly single-minded, with seafood, specialty and meat poor boys on offer. Overwhelmed by the options? You'll never go wrong with the Creole barbecue shrimp. Breaded and fried shrimp layered in a New Orleans French roll; it's the ultimate classic.
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