Restaurantes
Radius by Stefan Beer
- Höheweg 41, Interlaken, 3800, Suíça
- €€€€ · Regional, Suíça
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Radius by Stefan Beer
- Höheweg 41, Interlaken, 3800, Suíça
- €€€€ · Regional, Suíça
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Opinião do Guia MICHELIN
In his kitchen in the restaurant of the time-honoured Victoria Jungfrau Grand Hotel, Stefan Beer only uses ingredients sourced within a 50km radius (the clue is in the name!). He proposes a conventional set menu and a vegan set menu, as well as a menu for two people sharing, which includes classics finished at your table and large cuts of meat. Diners are talked through the pleasingly uncomplicated dishes – sometimes by the chef. Produce that they harvest themselves is used, as well as local shrimps or caviar from the region. The high standards are also reflected in the tasteful and upscale interior.
Gastronomia e sustentabilidade
"All ingredients come from within a 50km radius, whether shrimps, wheat, duck, our home-grown fruit, wine etc. We pack it all into our "Menü vo Hie" set menu and give our guests a detailed and transparent presentation! In winter, we make the most of our own fermented foods and classic preserves."
Instalações e Serviços
- Ar-condicionado
- Carta de vinhos atrativa
- Estacionamento
- Instalações adaptadas para pessoas com mobilidade reduzida
- Menu vegetariano
Cartões de crédito aceitos
Localidade
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