This urban-cool restaurant in the building of publishing house Suhrkamp-Verlag has a sleek design with its floor-to-ceiling windows, and the open kitchen in the middle is the defining feature of the space. The seasonal dishes prepared in view of diners are pleasingly intelligible and without unnecessary flourishes. The affordable lunch deal is also very popular. Their true feel-good dishes range from "fennel risotto, radicchio" to "mackerel, corn, tomatillo". In summer, the lovely terrace is a real draw. The restaurant has many regulars, so it's best to book.