MICHELIN Guide Brazil
Fogo de Chão - Jardins
- Rua Augusta 2077, São Paulo, 01413-000, Brazil
- 160 BRL • Meats and Grills
Reserve a table
Take Away
Contact directly restaurant for further information
MICHELIN Guide Brazil
Fogo de Chão - Jardins
- Rua Augusta 2077, São Paulo, 01413-000, Brazil
- 160 BRL • Meats and Grills
MICHELIN Guide’s Point Of View

Fogo de Chão (literally "fire on the ground") is the name and symbol of this famous barbecue-style restaurant (rodízio), a reference to the origins of churrasco, when gauchos learnt that cooking cuts of beef on wooden spits around a fire on the ground transformed a simple piece of meat into a delicacy. The animal, the cut and the skill of the roasting chef are the three key elements in preparing a good churrasco. At Fogo de Chão, Angus is the beef of choice, the chefs are hugely experienced and the service just perfect.
- ‹ The MICHELIN Plate: Good cooking
- ó Comfortable restaurant