Feedback
MICHELIN Guide 2019

Sal Gastronomia

  • Barra da Tijuca
  • 80 to 115 BRL
  • modern
MICHELIN Guide’s Point Of View

It's located on the third floor of a shopping mall and its emblem almost says it all: a crossed knife and fork beneath a skull - the recognisable hallmark of celebrity chef Henrique Fogaça, whose classically based contemporary cuisine is well-prepared, fun and showcases the occasional hint of fusion cooking. This modern restaurant also features a balcony from where you can see the kitchen at work - perfect for those who enjoy watching the creation of every dish while they eat.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ó

Quite comfortable

Price

80 to 115 BRL

Services
  • r Outdoor dining
  • R Lift
  • E Establishment totally or partly reserved for non-smokers
  • T Air conditioning
  • a Wheelchair accessible
  • Ä New establishment in the guide

Sal Gastronomia

+55 21 3252-2779
Opening hours
Open all year

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.