Hakkasan Mayfair

This seductive subterranean spot beckons you in through its discreet entrance on Bruton Street, immediately transporting you to somewhere more exotic. If you’re coming for lunchtime dim sum then sit on the ground floor, but if you’re here for dinner ask for a table on the lower floor, which is markedly sexier thanks to its flattering lighting and energising atmosphere.
All the signature dishes which have made the reputation of this group can be found on the extensive menu; highlights include the roasted silver cod with champagne and honey, the delicious black truffle roasted duck and the wonderful spicy prawn with lily bulb and almond. Cooking is sophisticated, well-balanced and extremely tasty – and cocktails add to the fun.