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MICHELIN Guide Belgium

Chef's Table

  • Kaaiplein 1, Burcht, 2070, Belgium
  • 35 - 82 EUR • Creative French, Modern Cuisine
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MICHELIN Guide Belgium

Chef's Table

  • Kaaiplein 1, Burcht, 2070, Belgium
  • 35 - 82 EUR • Creative French, Modern Cuisine
MICHELIN Guide’s Point Of View

Chef’s Table is situated on a pleasant and eminently comfortable location. The food is further enhanced thanks to ingredients sourced from his own garden. Flat screens make it possible to watch Dimitri live. His cuisine is creative, subtle and surprising. The wine list is equally spectacular.

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  • = Bib Gourmand: good quality, good value cooking
  • ó Comfortable restaurant
Speciality
  • Tartaar van maatjes met krokante ui, duindoornbes en komkommer
  • Kreeft met tuinkruiden en lookboter
  • Aardbeien uit eigen tuin met rabarber, basilicum en passievrucht

Facilities & Services

  • E Non-smoking restaurant
  • r Outside dining available
  • û Restaurant offering vegetarian menus
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card

Information

+32 476 29 85 68
Opening hours
Closed: Monday, Tuesday, Wednesday

Nearby Restaurants

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