The Plate • Fresh ingredients, carefully prepared: a good meal
Over 100 EUR
Where else could you enjoy ambitious cuisine in such an elegant setting with a lovely lake view? The food here is a mix of classic and international, the fish comes from the restaurant's own farm and the cellar provides over 1 000 different wines to accompany the Fuschlsee whitefish, mousseline of baby leeks, porcini and beurre noisette or the Mieral pigeon with mango, purple curry and coconut.
- Notable wine list
- Outdoor dining