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MICHELIN Guide Austria 2019

Carpe Diem

  • Getreidegasse 50, Salzburg, 5020, Austria
  • 61 - 118 EUR • Market cuisine
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MICHELIN Guide Austria 2019

Carpe Diem

  • Getreidegasse 50, Salzburg, 5020, Austria
  • 61 - 118 EUR • Market cuisine
MICHELIN Guide’s Point Of View

You can sample Carpe Diem's famous "cones" throughout the restaurant and classic cuisine with modern international influences made using top-quality produce on the first floor. The service is friendly and professional and the attractive wine menu includes a number of larger bottles. Try the good-value lunchtime menu - on Saturdays it always features beef soup, Wiener schnitzel and topfenknödel (curd cheese dumplings).

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  • m One MICHELIN Star: High quality cooking, worth a stop!
  • ó Comfortable restaurant
Specialty
  • Kärntner Lax'n, Süßkartoffel, Zitrusfrüchte, Koriander
  • Heimischer Saibling, Topinambur, Quitte, Haselnuss
  • Limousin Lammrücken, Kichererbsen, Apfel, grünen Bohnen

Facilities & Services

  • T Air conditioning
  • a Wheelchair accessible
  • E Establishment totally or partly reserved for non-smokers
  • V American Express credit card
  • M Diners Club credit card
  • } Mastercard credit card
  • X Visa credit card

Information

+43 662 848800
Opening hours
Closing: sunday. Contact the establishment to check this information.

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