Restaurants
Higashichaya Nakamura
- 1-25-8 Honjohigashi, Kita-ku, Osaka, 531-0074, Japan
- ¥¥¥¥ · Japanese
Add to favorites
Reservations are not available for this restaurant on our site
Find bookable restaurants near me
Higashichaya Nakamura
- 1-25-8 Honjohigashi, Kita-ku, Osaka, 531-0074, Japan
- ¥¥¥¥ · Japanese
Add to favorites
MICHELIN Guide’s Point Of View
One MICHELIN Star: High quality cooking, worth a stop!
Born in Ishikawa Prefecture and trained in Kansai, owner-chef Manabu Nakamura sources most of his ingredients from the Hokuriku region, favouring lighter flavours tinged with kombu dashi. Awabi from the Noto Peninsula, oysters from Nanao and Kano crab from Kanaiwa bring a seasonal flair. Seafood is seasoned with salt from Suzu. Koshihikari rice from his hometown of Tsubata is used. Dishes are served on Wajima lacquerware and Kutani porcelain, imparting a graceful Kanazawa ambience.
Facilities & Services
- Air conditioning
- American Express credit card
- Counter dining
- Credit card / Debit card accepted
- Diners Club credit card
- JCB
- Mastercard credit card
- Shoes must be removed
- Visa credit card
Information
