Restaurants
Mission Ceviche
                            
                                1400 Second Ave., New York, 10021, USA
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    Peruvian
                                
                                
                            
                        
                        
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Mission Ceviche
                            
                                1400 Second Ave., New York, 10021, USA
                            
                        
                        
                            
                            
                                
                                    $$$
                                    ·
                                
                                
                                    Peruvian
                                
                                
                            
                        
                        
                    
                    
                        What began as a string of incredibly popular ceviche bars in the Gansevoort and Canal Street Markets, has now become Chef José Luis Chávez’s first sit-down restaurant. This fresh space is clean and modern, with a polished, easygoing vibe; a solid wine list; and some terrific cocktails (including a few creative takes on pisco sours).
Chef Chávez’s ceviche is reason alone to pull up a chair, offering the traditional Peruvian citrus-marinated version alongside Nikkei ceviche, a blend of Japanese and Peruvian flavors and ingredients. Another dish to order is the pulpo al olivo, with tender, bouncy octopus dressed with purple-hued, olive-forward tiger's milk. Pieces of avocado and fried capers further enhance this delicious dish.
                    
                
            Chef Chávez’s ceviche is reason alone to pull up a chair, offering the traditional Peruvian citrus-marinated version alongside Nikkei ceviche, a blend of Japanese and Peruvian flavors and ingredients. Another dish to order is the pulpo al olivo, with tender, bouncy octopus dressed with purple-hued, olive-forward tiger's milk. Pieces of avocado and fried capers further enhance this delicious dish.
Location
                                    Monday
                                
                                
                                    
                                        12:00-22:00
                                    
                                
                            
                                    Tuesday
                                
                                
                                    
                                        12:00-22:00
                                    
                                
                            
                                    Wednesday
                                
                                
                                    
                                        12:00-22:00
                                    
                                
                            
                                    Thursday
                                
                                
                                    
                                        12:00-22:00
                                    
                                
                            
                                    Friday
                                
                                
                                    
                                        12:00-22:30
                                    
                                
                            
                                    Saturday
                                
                                
                                    
                                        11:00-22:30
                                    
                                
                            
                                    Sunday
                                
                                
                                    
                                        11:00-22:00
                                    
                                
                             
                                             
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                         
                                        