Restaurants
Evvia
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Evvia
Much of the menu emerges from the wood-fired grill, including smoky, tender artichoke and eggplant skewers drizzled in olive oil and paired with garlicky Greek yogurt. The rustic, impossibly moist lamb souvlaki is nicely contrasted by a refreshing tomato, cucumber and red onion salad. For dessert, pumpkin cheesecake is subtle, sweet and accented with syrup-poached chunks of pumpkin.