Restaurantes
Butchery & Wine
ul. Żurawia 22, Varsovia, 00 515, Polonia
€€
·
Carnes a la parrilla, Tradicional
Las reservas en este restaurante no están disponibles desde nuestro sitio
Encuentra restaurantes cercanos que se pueden reservarButchery & Wine
ul. Żurawia 22, Varsovia, 00 515, Polonia
€€
·
Carnes a la parrilla, Tradicional
Bistró
The name of this busy modern bistro says it all; the emphasis is on steaks, which are dry-aged for a minimum of 28 days in their glass-fronted ageing fridges. The cuts are then skilfully cooked in the Bertha oven, where temperatures can reach up to 500°C. Try a Polish cut or one imported from further afield, accompanied by a glass of red wine. Non-steak dishes might include homemade black pudding and Kashubian style fish soup.
Instalaciones y servicios
- Comida en la barra
- Terraza
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