Restaurantes
L'Apibo
31 rue Tiquetonne, París, 75002, Francia
€€
·
Moderna
Reservar una mesa
L'Apibo
31 rue Tiquetonne, París, 75002, Francia
€€
·
Moderna
In his small bistro in the Montorgueil neighbourhood (hushed atmosphere, oak floorboards, exposed stone), Antony Boucher, a chef with a strong track record, creates beautifully original and delicate cuisine that fêtes ingredients. He is renowned for his two classics: filet of sea bass, black rice and paprika sauce and the eight-hour confit pork with sweet potato mousseline. The laid-back (and very professional) service evokes the rough and ready spirit that used to characterise Les Halles.
Localización
Lunes
cerrado
Martes
12:00-14:00
19:00-22:00
Miércoles
12:00-14:00
19:00-22:00
Jueves
12:00-14:00
19:00-22:00
Viernes
12:00-14:00
19:00-22:00
Sábado
19:00-23:00
Domingo
cerrado