It sits atop of what many consider to be the most beautiful hotel in the world: the architectural masterpiece that is the Burj Al Arab. It is fitting, therefore, that the both the restaurant and the food it serves should be sophisticated and refined; take the lift to the 27th floor and ask for a table by the floor-to-ceiling windows, as the views are breathtaking.
The experienced chef’s menu has a French base and Mediterranean influences; top quality ingredients are cooked with precision to create modern dishes with bold flavours and playful textures. Expect luxury ingredients like truffles and caviar, excellent sauces and desserts which are as beautiful as they are delicious. Attentive, professional staff explain dishes to diners with enthusiasm.