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Estrada Nacional 222, Folgosa, 5110-214, Portugal
Cuisine:
Modern Cuisine
Price:
€€€
Good for:
Outdoor dining Date night
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doc

Estrada Nacional 222, Folgosa, 5110-214, Portugal
Cuisine:
Modern Cuisine
Price:
€€€
Good for:
Outdoor dining Date night
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It occupies a modern-style building that stands out due to its riverside location on the Douro and boasts an appealing terrace overlooking the water. This venue combines a superb setting with a cuisine that needs no introduction, since the menu is by the renowned Chef Rui Paula and overseen daily by chef Joel Paiva. Here, the chef offers a style of cooking that reflects his Trás-os-Montes roots, drawing on past memories and fused with products from the riverside, delivering intense, surprising flavours. The à la carte offering is supplemented by a 14-course tasting menus, which can be reduced to 11 or 6 courses, as well as a vegetarian section. To round out the experience, there is an extensive wine selection — well worth a look!

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